Organic herbal tea with anise, fennel and caraway 
Anise, fennel and caraway together promote good digestion. Mothers who are breastfeeding can drink the tea, passing on its benefits to the baby through breast milk. Anise-fennel-caraway tea is gentle on the digestion and is often enjoyed after meals.

About Salus herbal teas  
Since 1916, Salus-Haus, based in Bruckmühl in the Bavarian Alpine region, has been one of the largest processors of herbs and plants in Europe. In the Salus herb garden, more than 200 different species from around the world are grown.

These are cultivated organically. There are many types of herbal teas on the market, with varying qualities. The quality of the herbs starts with cultivation. That's why Salus uses as many organically grown herbs as possible.

About Salus   
Since 1916, Salus has stood for the highest quality natural liquid food supplements, tablets, plant juices, and teas. 

The strict selection process begins with the cultivation of raw materials. All plants and herbs used by Salus are, where possible, organic, grown without artificial fertilisers and chemical pesticides. The cleanest areas in the world are selected for the Salus herb gardens. Once they arrive at the factory in Germany, a thorough inspection of the contents takes place.

Throughout the entire production process, continuous checks are conducted on purity and active ingredient content. Special production techniques ensure the preservation of active substances in the herbs and prevent unnecessary environmental impact. Salus elixirs, tablets, plant juices and teas can thus be rightly called 'nature in its optimal form'.

Ingredients
Organic anise 40% fruits, organic bitter fennel 40% fruits, organic caraway (20%) fruits

Usage
Pour 200 ml of boiled water over the teabag and let it steep for 5 – 10 minutes. 
Then remove the teabag.

Distributor in Benelux
Oce Bio Nederland BV
Postbus 5085
5004 EB Tilburg