Rice protein powder is a plant-based protein source with a high biological value. Its amino acid profile is 98 percent similar to that of breast milk, making it the best non-animal protein alternative. The accompanying enzyme complex consists of peptidase and protease.

Proteins contribute to the growth and maintenance of muscle mass. They also help maintain normal bones. As a result, it is widely used in sports, but it can also be beneficial for the elderly and people whose protein needs are temporarily increased.

The powder dissolves easily and has a pleasant, 100 percent natural vanilla flavour.

Other information

EAN: (500 gram) 8711827007913

Composition per 1.5 level scoops of 14 grams (total 21 grams):
Rice protein isolate (80% protein) 19.5 gr
of which L-alanine 1.1 gr
of which L-arginine 1.6 gr
of which L-aspartic acid 1.77 gr
of which L-cysteine 0.38 gr
of which L-phenylalanine 0.99 gr
of which L-glutamic acid 3.5 gr
of which L-glycine 0.84 gr
of which L-histidine 0.46 gr
of which L-isoleucine 0.82 gr
of which L-leucine 1.66 gr
of which L-lysine 0.7 gr
of which L-methionine 0.76 gr
of which L-proline 0.87 gr
of which L-serine 1.04 gr
of which L-threonine 0.72 gr
of which L-tryptophan 0.18 gr
of which L-tyrosine 1.06 gr
of which L-valine 1.19 gr
Enzyme mix for protein digestion (peptidase, protease from Aspergillus melleus, A. oryzae and A. niger) 150 mg
Zinc (as zinc citrate) 5 mcg RI 50%

Ingredients (in descending order)
Rice protein, flavouring (natural vanilla aroma), thickener (guar gum), enzymes, zinc citrate.

Unless otherwise advised, dissolve 1.5 level scoop(s) once daily in ml water or another (cold) drink and consume.

This product is a dietary supplement.

Do not exceed the recommended dosage.

A varied, balanced diet and a healthy lifestyle are important. A dietary supplement is not a substitute for a varied diet.

Keep out of reach of young children.

Store in a dry, sealed place at room temperature, unless otherwise advised on the label.

Consult an expert before using supplements in case of pregnancy, lactation, medication use, and illness.

L-tryptophan